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	<title>Comunitatea cevabun.ro &#187; grasu64</title>
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	<description>carte de bucate comunitară</description>
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		<title>Paine imbracata a la Grasu64</title>
		<link>http://comunitate.cevabun.ro/paine-imbracata-a-la-grasu64/</link>
		<comments>http://comunitate.cevabun.ro/paine-imbracata-a-la-grasu64/#comments</comments>
		<pubDate>Sat, 07 Aug 2010 09:38:26 +0000</pubDate>
		<dc:creator>grasu64</dc:creator>
				<category><![CDATA[diverse]]></category>
		<category><![CDATA[a la Grasu64]]></category>
		<category><![CDATA[branza]]></category>
		<category><![CDATA[imbracata]]></category>
		<category><![CDATA[lapte]]></category>
		<category><![CDATA[oua]]></category>
		<category><![CDATA[paine]]></category>
		<category><![CDATA[patrunjel]]></category>
		<category><![CDATA[piper]]></category>
		<category><![CDATA[retete]]></category>
		<category><![CDATA[romanesti]]></category>
		<category><![CDATA[sare]]></category>
		<category><![CDATA[ulei]]></category>
		<category><![CDATA[unt]]></category>

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		<description><![CDATA[Ingrediente :
- 3-4 oua
- 8 feli de paine(mai veche)
- 150 g branza
- 2-3 linguri lapte
- patrunjel
- sare si piper, dupa gust
- ulei si un cubulet de unt
Preparare :
Dam branza prin razatoarea cu ochiuri mici. Frecam branza cu laptele.Batem bine ouale si le adaugam, treptat, peste branza, amestecand bine. Adaugam si patrunjelul spalat si taiat marunt.Condimentam [...]]]></description>
			<content:encoded><![CDATA[Ingrediente :
- 3-4 oua
- 8 feli de paine(mai veche)
- 150 g branza
- 2-3 linguri lapte
- patrunjel
- sare si piper, dupa gust
- ulei si un cubulet de unt
Preparare :
Dam branza prin razatoarea cu ochiuri mici. Frecam branza cu laptele.Batem bine ouale si le adaugam, treptat, peste branza, amestecand bine. Adaugam si patrunjelul spalat si taiat marunt.Condimentam cu sare si piper.
Punem uleiul si cubuletul de unt l]]></content:encoded>
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